Networking and Food
Food, just to stay on this subject a bit longer, seems to be an integral part of networking gatherings these days. Wonder why? I think because food is a good icebreaker and serves as a good distraction, when you are, temporarily, standing by yourself, looking for something to do.
So, I am definitely in favour of food when networking. However, I would also like to make a call for new concepts for networking and food. Rather then formal sit down lunches and dinners and potentially embarrassing buffets (ever been to one of those where there was a rush for the food?), are there other ways of bringing people together whilst also extending your hospitality in terms of bites and drinks?
For instance, I was once invited to a sushi-making event. In total we were with about 30 people in groups of 5 or 6 with a chef each, crafting away with rice and other ingredients. It was great fun! Everybody chatted a lot in their own group, then with other groups through sharing bites, and afterwards with new people again over drinks. Granted, this was a one-off, and possibly quite costly, but the combination of food and activity definitely worked. Right now I am trying to convince my business partner we should have a cheese fondue and drinks reception. With potential for lots of interaction and topics of conversation whilst also providing space to mingle, the perfect winter party I think!
So, how about you tell me about concepts for networking events that really worked for you and where you left with a big smile on your face? Or, do you have an idea for a great concept you would like to share? Looking forward to hearing from you all!











Judith
5 months, 4 weeks ago
Hi Daphne,
Great post on networking and food - I’d like to comment on this topic.
Even though the sushi making event sounds a bit like adults submitted to the power of the arts and crafts at a children’s birthday party, being crafty and interacting with strangers still seems to work, no matter what age. Anything to keep a group of people (where some might know each other) from resulting to clique behaviour, as the event would then totally miss its interactive point, which is unwanted.
My idea on networking and food in a nutshell: as long as the food is small enough and doesn’t try and eat your face whilst talking to someone, it’s all good.
In fact, any event that places strangers and interaction together to accomplish some kind of mission together, seems like a swell plan. For example, placing co-workers who usually do not work together in a group to solve quest on a field day, as I’ve experienced before. It allows for making new friends, and find out other sides to people you thought you knew.
Regards,
Judith